[ 2 mins walk from Nihonbashi Station ] ■NOTICE■JPNEAZY concierge fee is NOT the meal’s fee discounted. Vesta is a steak house/restaurant in Tokyo. The wagyu beef steak served at Vesta, a European-style steakhouse in Tokyo, is a culinary masterpiece that defies description. The restaurant is a haven for luxury, with an opulent ambiance and original works by the renowned painter Leonard Tsuguharu Foujita gracing the walls. The menu at Vesta is a testament to its commitment to excellence, featuring only the finest cuts of beef and other delicacies. Guests are immediately greeted with the option of beluga whale caviar, which is priced at around 10,000 yen per spoonful. This high price point is a clear indication that Vesta is a top-tier establishment, catering to those who seek the very best. For beef aficionados who are willing to indulge in a truly unforgettable culinary experience, Vesta offers a set course that includes fresh seafood appetizers and a series of Seto wagyu beef dishes, all prepared in a charcoal-fired oven. Before the main steak is served, the beef is brought out to the restaurant floor, giving diners the opportunity to select their preferred cut of meat. To fully appreciate the exquisite flavor and texture of the wagyu beef, guests are provided with steak knives crafted by an artisan company with a 700-year history. This company originally smithed swords for the samurai warriors of the Muromachi period, a testament to the precision and skill required to create these exceptional knives. To complement the unparalleled dining experience, Vesta boasts one of the finest wine cellars in Tokyo, stocked with some of the top European vintages that cannot be found elsewhere in the city. In summary, Vesta is the epitome of luxury dining in Tokyo, offering an experience that is second to none. For those seeking the ultimate in wagyu beef steak and an unforgettable culinary adventure, Vesta is the perfect destination.

*Photo source: The restaurant's official website/ partner's website