Mikawa is a Japanese restaurant located on the sixth floor of the Meitetsu Toyota Hotel. Conveniently situated just a one-minute walk from Toyoda Station, it offers a charming Japanese atmosphere where guests can enjoy seasonal flavors. The restaurant specializes in kaiseki cuisine, featuring dishes made with seasonal ingredients. Diners can savor exquisite selections, including Aichi Prefecture's black-haired wagyu and domestically sourced eel. There are also mini-kai-seki options that showcase local delicacies, utilizing Mikawa beef and other ingredients from the region. Mikawa is equipped with private rooms, providing a calm atmosphere suitable for business meetings or special occasions. The private dining spaces can accommodate groups of 4 to 20, making it versatile for various events. During lunchtime, Mikawa offers a rich selection of kaiseki and set meals at reasonable prices, allowing guests to enjoy authentic Japanese cuisine without breaking the bank. The restaurant also boasts a curated selection of fine sake, enhancing the dining experience. Overall, Mikawa provides a luxurious yet affordable Japanese dining experience in Toyota City, making it an ideal choice for business meetings and special celebrations.