Tokyo

Kyoto

Osaka

Hokkaido

Fukuoka

Aichi

Chiba

Ehime

Gifu

Hiroshima

Hyogo

Ishikawa

Kagoshima

Kanagawa

Kumamoto

Nara

Niigata

Oita

Okinawa

Saga

Saitama

Shimane

Tottori

Toyama

Yamaguchi

Yamanashi

Bangkok

Hong Kong

Seoul

Shanghai

<h2>Japanese Restaurant in Kumamoto</h2><h3>Reservation for "Nihon Ryori Nene"</h3><p>[ 1 min walk from Hanabatacho Station ]</p><h3>Three Key Highlights of “Nihon Ryori Nene”</h3><h4><strong>Kyoto-Kumamoto Fusion Cuisine</strong></h4><p>Nihon Ryori Nene blends traditional Kyoto techniques with Kumamoto's freshest seafood and local produce, offering seasonal dishes like conger eel hot pot and bamboo shoot specialties across three curated course menus.</p><h4><strong>Chef's Artisanal Sake &amp; Ingredients</strong></h4><p>Chef Shimizu, trained at Kyoto's historic Tankuma-kitaten, pairs his dishes with premium sake like Hananoka, while sourcing Kyoto vegetables and Kumamoto-grown ingredients for authentic flavors.</p><h4><strong>Intimate Scenic Dining Experience</strong></h4><p>Choose between 6 counter seats with Kumamoto views or private rooms (up to 8 guests), perfect for celebrations. The warm, soothing ambiance enhances every meal.</p><h3>About Nihon Ryori Nene</h3><p>“Nihon Ryori Nene” is a gourmet award-winning Kyoto-styled restaurant located in Kumamoto. This spectacular restaurant is only a 2-minute walk from Machi-suji Station. Come here if you're dying to have some of the best Japanese cuisine in all of Kumamoto.</p><h3>Cuisine of Nihon Ryori Nene</h3><p>Nihon Ryori Nene is best known for having unique Japanese cuisine that stems from traditional Japanese cooking styles and techniques with its fusion of Kumamoto ingredients. As soon as you open the menu, you get a sense of what it means to be in Japan as ingredients and cuisine such as freshly picked bamboo shoots, and conger eel hot pot are on the menu. With three different levels of set course menus for each guest to try, there is a variety of food for everyone to dine on.</p><h3>Freshly Harvested Ingredients of Nihon Ryori Nene</h3><p>At Nihon Ryori Nene, each dish is dripping with flavors of the season as Chef Shimizu combines the fresh seafood of Kumamoto, vegetables directly sourced from Kyoto from a dear acquaintance who is a local trader in Kyoto, and produce grown in the rich and fertilized soil of Kumamoto. The seasons highly influence the cuisine that is dined on each and every day as the ingredients are based on the available vegetables that are grown. On top of being able to eat some of the best Kyoto-Kumamoto cuisines, Chef Shimizu has a personal collection of fine Japanese sake that he has specially selected from some of the best places in Japan. Guests from all walks of life are encouraged to come to Nihon Ryori Nene and drink on some of the best sake of their lives, such as Hananoka.</p><h3>Chef of Nihon Ryori Nene, Takayuki Shimizu</h3><p>The owner-chef of Nihon Ryori Nene, Takayuki Shimizu, has seven years of experience under his belt after training at “Tankuma-kitaten”, a well-known Kyoto restaurant that has been in business for over 90 years. In his pursuit to learn about cooking Japanese food, Chef Shimizu has developed and gained new techniques in the arts of Kyoto's Japanese cooking style. While studying in Kyoto, he met his wife, who is his restaurant partner as she works at the restaurant and handles the business side of transactions. After gaining valuable knowledge to aid him in his dreams of learning everything about Kyoto's cuisine, he decided to open his own restaurant, Nihon Ryori Nene, in his hometown, Kumamoto, and has been successful ever since.</p><h3>Interior of Nihon Ryori Nene</h3><p>Once you step foot in Nihon Ryori Nene, you will be hit by a change of atmosphere as you feel soothed by the warmth that greets you. While there are six seats that allow you to see the lovely scenery of Kumamoto, such as Kumamoto Castle and the beautiful city being illuminated by lights, you also have the option to select one of two private rooms that can fit up to eight people. For occasions such as simply hoping for a good night's dinner, or desiring to celebrate special occasions like anniversaries, proposals, or birthdays, Nihon Ryori Nene is the perfect place to go to if you are hoping to have a good time while filling your stomach.</p>

Nihon Ryori Nene

<p>[ 3 mins walk from Hitoyoshionsen Station ]■NOTICE■JPNEAZY concierge fee is NOT the meal’s fee discounted. Sushi Mimuro is a sushi restaurant located in Hitoyoshi City, Kumamoto Prefecture, offering authentic sushi made from fresh local seafood. The restaurant's standout feature is its omakase course that highlights seasonal ingredients, with a strong emphasis on selecting the best ingredients available each day. The sushi, meticulously crafted by skilled chefs, is not only visually appealing but also renowned for its rich flavors. The interior provides a calm atmosphere, primarily featuring counter seating where guests can closely enjoy the craftsmanship of the chefs. The sushi served over the counter includes an array of nigiri and sashimi made from fresh fish, providing new discoveries with each visit. Additionally, the menu includes a variety of dishes that incorporate seasonal ingredients. At Sushi Mimuro, there is also a rich selection of beverages, including sake and shochu, allowing guests to enjoy pairings with their meals. The owner has trained in Tokyo, and his skills and sensibilities shine through in the dishes, which have received high praise from many food enthusiasts. Special attention is given to the freshness of the fish and the balance with the sushi rice, ensuring that each piece is crafted with care. Overall, Sushi Mimuro provides a high-quality sushi experience through its use of premium ingredients and skilled craftsmanship, earning it a loyal following among repeat customers. It is loved as an ideal place for special occasions or meals with important people.</p>

Sushi Mimuro

Uotarashi Kumamoto Shimotomidori is a sushi restaurant located in Chuo Ward, Kumamoto City, renowned for its diverse dishes centered around fresh seafood. The restaurant's unique feature is the ability for guests to select their favorite live fish directly from a tank and specify their preferred cooking method at that moment. Whether it’s sashimi, tempura, grilled with salt, simmered, or nigiri sushi, each dish is tailored to the guest's tastes, making every dining experience special.

The interior offers a calm and inviting atmosphere, with counter seating and sunken kotatsu tables that allow diners to enjoy their meals while closely observing the craftsmanship of the chefs. At the counter, patrons can marvel at the skillful handling of fish by the chefs, which adds an engaging element to the dining experience. Private rooms are also available, making it an ideal setting for special occasions or business meetings.

At Uotarashi, there is a strong emphasis on quality not only in the seafood but also in the soy sauce used, featuring a specially made soy sauce using homemade moromi (fermented soybean mash). This attention to detail enhances the flavors of the dishes. Additionally, the drink menu is extensive, offering a variety of sake and shochu, allowing guests to enjoy perfect pairings with their meals.

In summary, Uotarashi Kumamoto Shimotomidori has earned high praise among food enthusiasts for providing exceptional cuisine derived from fresh seafood and expert techniques. It is a beloved destination for special occasions and meals with important people, ensuring memorable dining experiences for all who visit.

Uotarashi Kumamoto Shimotomidori

<p>[ 5 mins walk from Hanabatacho Station ] <span style="color: black">■NOTICE■JPNEAZY concierge fee is NOT the meal’s fee discounted. Located in Kumamoto, Sushi Kanade offers the finest sushi using carefully selected ingredients from all over Japan. Sushi Kanade welcomes all guest with the highest level of heartfelt hospitality spun from refined gestures. The fresh, seasonal ingredients are a delight for both the eyes and the palate. Please enjoy Sushi Kanade in a comfortable space filled with the owner's thoughtfulness and attention to detail. Sushi Kanade uses only the freshest and most carefully selected ingredients, procured with a keen eye for quality. Sushi Kanade's chef takes the time and effort to prepare and serves the finest dishes to the satisfaction of our customers. Please enjoy authentic Edomae Sushi, which incorporates the seasons, for a special occasion. At the beautiful white-wooden counter, you can enjoy the superb nigiri while watching the skillfully trained chefs work their hands closely.</span></p>

Sushi Kanade

Reserve now at top restaurants in Kumamoto

Nihon Ryori Nene

Sushi Mimuro

Uotarashi Kumamoto Shimotomidori

Sushi Kanade