＊You can also read this article in Korean and Taiwanese. Please click on the links below.일본 여행 중 반드시 경험해야 할 진정한 초밥!日本旅遊必試的正宗壽司！Authentic Sushi You Must Try When Traveling in Japan!Japanese sushi is internationally renowned for its unique creativity and exquisite craftsmanship. The making of sushi is a meticulous art, combining seafood and rice in perfect harmony to bring diners unparalleled taste enjoyment. This article provides an overview of authentic sushi, explaining its fundamental aspects and its charm.Charm of Sushi 1: Combination of Art and CreativitySushi is the jewel of Japanese cuisine, renowned for its delicacy and care. Each piece of sushi is a work of art shaped by the chefs' hearts, showcasing their creativity and skill. From traditional sushi to modern creative sushi, Japanese sushi culture has been evolving, incorporating fresh ingredients, colors, and textures to bring endless surprises to the taste buds.Charm of Sushi 2: A Feast of SeafoodAs an island nation, Japan is known for its abundant seafood, and sushi is a masterpiece that perfectly combines the freshness of seafood with the texture of rice. Fresh sashimi, crabmeat, shrimp, and other seafood varieties can be the star of sushi- the fresh sweetness of the ocean can be savored in every bite! The sweet and sour texture of the sushi rice complements the freshness of the seafood, creating a unique taste experience.Discover the Best Sushi Restaurants in Ginza, Tokyo!Sushi restaurants, which are representative and popular Japanese cuisine, can be found all over Japan, with many renowned establishments gathered in Ginza, Tokyo. Ginza is famous not only for sushi but also for being an area where high-end restaurants converge. If you find a restaurant you are interested in, please feel free to send a reservation request through our service.
