＊You can also read this article in Korean and Taiwanese. Please click on the links below. 교토에서 대형 그룹 예약을 환영하는 최고의 가이세키 레스토랑京都接受大型團體預訂的頂級懷石料理餐廳Go to Featured Articles Top PageTop Kaiseki Restaurants in Kyoto That Welcome Large Group ReservationsWhen dining in Japan with a large group or family, booking ahead is essential due to limited seating at many popular spots. This guide highlights top-notch Japanese Kaiseki restaurants in Kyoto that can accommodate larger parties with ease, ensuring a memorable dining experience during your trip.*Please also read the following page about Kyoto:[KYOTO] Find Top Restaurants Tailored to Your Preferences!Discover Kyoto's Specialty Dishes: A Guide to Must-Try Local DishesLet's Explore Kaiseki Cuisine! Culinary Culture Evolved from Kyoto's Tea CeremonyBest Kaiseki Restaurants for Large Party BookingsNakamura[5 mins walk from Karasuma Oike Station]Nakamura exclusively offers full-course Kaiseki meals throughout the day, "Shiro-miso Zouni" (white miso soup with rice cakes) standing out.Soujiki Nakahigashi[3 mins walk from Ginkakuji Michi Bus Terminal] The menu of Soujiki Nakahigashi incorporates the vibrant "Hassun (appetizer)," accompanied by Mezashi" (grilled fish) and homemade pickles with the main dish. Mankamero [20 mins walk from Marutamachi Station] Mankamero offers "yusoku ryori," inspired by imperial court festivals, and kaiseki cuisine inspired by tea ceremony principles.Oryori Mashita[3 mins walk from Gion Shijo Station] At Oryori Mashita, the chef curates the finest seasonal ingredients, meticulously selecting seasonal produce for their dishes.Shimogamosaryo[9 mins walk from Demachiyanagi Station] Shimogamosaryo has been honored with one Michelin star in 2021 and 2022 while rooted in traditional Kyoto kaiseki cuisine.Mokubei[10 mins walk from Gion Shijo Station] Mokubei's food is a fusion of Kyoto-style cooking with the 4 senses of Miyabi (elegance), Furyu (elegant beauty), Wabi-Sabi (Japanese aesthetic concept), and Iki (chic).Kinobu[5 mins walk from Shijo Station] Kinobu features homemade sesame tofu with a texture reminiscent of Shirako, paired with the unique texture of sea cucumber.Nanzenji Junsei[7 mins walk from Keage Station] The cuisine at Nanzenji Junsei is crafted with tofu and yuba at the center of the meal.Shoraian[18 mins walk from Arashiyama Station] The cuisine, harmoniously marrying Kyoto's signature ingredients with tofu, offers a variety of delicious options.Gion Karyo[7 mins walk from Gionshijo Station] Gion Karyo adds new essences by incorporating innovative techniques and ingredients to create visually and gastronomically delightful dishes.Gion Kyo Ryori Hanasaki[5 mins walk from Gion Shijo Station] Gion Kyo Ryori Hanasaki offers Kyoto kaiseki course meals that highlight the freshness of the ingredients.Gion Iwamoto[5 mins walk from Gion Shijo Station] Gion Iwamoto's cuisine emphasizes how every ingredient and Kyoto vegetable used is carefully chosen in order to create the Kyoto-style dishes. Izusen Daijiinten[20 mins walk from Kita Oji Station] At Izusen Daijiinten, guests can enjoy a fusion of Zen spirit and traditional Kyoto cuisine, prepared with an emphasis on freshness and seasonality.Gion Shirakawa Namisato[5 mins walk from Gion Shijo Station] At Gion Shirakawa Namisato, guests can enjoy vibrant Kyoto kaiseki cuisine prepared with seasonal ingredients.Gion Bengara[3 mins walk from Gion-Shijo Station Station] Inheriting the taste of the famous fugu restaurant "Tarafuku," Gion Bengara carefully prepares one dish at a time.Dining in Japan with a Group: Tips and Top Restaurants for Large PartiesWhen planning to visit restaurants in Japan, particularly as a large group or family, there are a few important points to keep in mind. Some restaurants may not accommodate large groups due to limited seating or their policy of prioritizing smaller parties. Additionally, Japan has seen a significant increase in foreign tourists recently, and many popular restaurants are often fully booked well in advance. To ensure a smooth dining experience, it is highly recommended to research and make reservations ahead of time, especially if you’re traveling with a larger group. Planning in advance will help secure your preferred dining spot and avoid disappointment. In Japan, many high-end and long-established restaurants tend to be small and intimate, with limited seating. This article introduces top-notch restaurants that are relatively easy to book and capable of accommodating large groups, categorized by area and cuisine type. We hope this information enhances your journey, especially if you're traveling with a larger group!Kyoto: A Journey Through History, Culture, and Culinary DelightsKyoto is a city where Japan's tradition and culture remain deeply ingrained, offering the charm of an ancient capital while also embracing modern aspects. As a historical center of Japan, Kyoto is home to many temples, shrines, and traditional streetscapes, with its beautiful scenery attracting both domestic and international visitors. One of the biggest attractions of visiting Kyoto is its historic landmarks. There are numerous UNESCO World Heritage sites, such as Kinkaku-ji, Ginkaku-ji, Kiyomizu-dera, and Tofuku-ji, where visitors can enjoy the beautiful views of the changing seasons. The cherry blossoms in spring and the autumn leaves are especially breathtaking, offering once-in-a-lifetime views for tourists. Kyoto is also dotted with famous shrines, such as Fushimi Inari Taisha with its thousands of torii gates and Yasaka Shrine.The food culture of Kyoto is another major draw. The highlight is the opportunity to enjoy traditional Kyoto cuisine, including kaiseki, Yuba (tofu skin), Hamo (pike eel), and tofu dishes, all made with local ingredients and beautifully presented. Kyoto is also famous for its matcha-based sweets and tea, which are popular among visitors. Matcha-flavored wagashi (Japanese sweets) and ice cream are perfect snacks while exploring the city.Additionally, strolling through Kyoto's historic districts is a captivating experience. In areas like Gion, Arashiyama, and Kawaramachi, visitors can wander through traditional streets while stopping by tea houses and souvenir shops. In Gion, tourists can enjoy tea ceremony experiences and even interact with maiko (apprentice geisha), offering a unique and memorable experience.Kyoto continues to captivate visitors with its rich history, culture, stunning scenery, and delicious food. It is a place where one can immerse in Japan's traditional beauty and enjoy a truly unforgettable journey.The Best Kaiseki Restaurants for Families and Large Groups to Book in KyotoBelow is a list of famous Kaiseki restaurants in Kyoto that are relatively easy to book for large groups. If you find a restaurant that interests you, feel free to submit a reservation request through our service. We hope you and your family or group of friends have the opportunity to experience the finest kaiseki cuisine together in Kyoto!
