[EXCLUSIVE] Shunsaiten Tsuchiya — Reserved Dinner for February 27, 2026 An Exceptionally Rare Opportunity to Experience Tempura at Its Highest ExpressionShunsaiten Tsuchiya, located in Osaka, is renowned for its extreme difficulty in securing a reservation.The two seats available on this occasion are not the result of chance or a last-minute cancellation—they are confirmed seats secured in advance.Whether the same opportunity will arise again under identical conditions cannot be promised.Shunsaiten Tsuchiya Reservation PageMICHELIN Guide Kyoto–Osaka: ★★Two MICHELIN Stars for 13 Consecutive Years (Since 2012)This is not a fleeting accolade.Since its first appearance in the MICHELIN Guide in 2012,Shunsaiten Tsuchiya has maintained two MICHELIN stars for 13 consecutive years—a distinction achieved by only a select few restaurants.Reservation DetailsDate: Friday, February 27, 2026 (Dinner)Seats: 2 onlyAdmission Time: 6:00 PM, 6:30 PM, or 7:00 PMCuisine: Tempura Kaiseki or Tempura CourseCourse Price: JPY 35,000 per personReservation Deadline: February 6Shunsaiten Tsuchiya Reservation PageApproaching the “Completed Form” of Tempura■ TechniqueOil temperature, batter density, moisture control, and frying time are adjusted for each individual ingredient.Every piece is fried to capture the precise moment when it reaches its peak.The result is tempura that is remarkably light on the outside,while preserving the ingredient’s natural moisture and umami within.■ IngredientsSeafood sourced from local markets,vegetables available only at that exact moment in the season.The menu is continuously renewed with seasonal and rare ingredients,ensuring that even long-standing patrons encounter something new each time.■ SpaceA calm, immaculately composed counter space centered around warm wood tones.There is no excessive staging—only a design that allows the cuisine and the chef’s movements to take focus.The sound of frying, the aroma of oil, the pauses between each course—all are integral parts of the experience.Shunsaiten Tsuchiya Reservation PageBeyond Simply Eating TempuraShunsaiten Tsuchiya is a place where the memory left behind goes far beyond simply having eaten tempura.It is an experience that quietly but unmistakably lingers.There are many acclaimed restaurants.However, restaurants that:Maintain unwavering recognition over many yearsAre virtually inaccessible to new guestsAllow diners to experience the true essence of tempura at such a refined levelare exceedingly rare.These two seats at Shunsaiten Tsuchiya representa singular experience—available only on this date, at this moment.The longer one hesitates,the clearer the rarity of this opportunity becomes.Shunsaiten Tsuchiya Reservation Page＊“MICHELIN Guide” is a registered trademark of Michelin. This service is not affiliated with, endorsed by, or authorized by Michelin.
