Tokyo

Kyoto

Osaka

Hokkaido

Fukuoka

Aichi

Chiba

Ehime

Gifu

Hiroshima

Hyogo

Ishikawa

Kagoshima

Kanagawa

Kumamoto

Nara

Niigata

Oita

Okinawa

Saga

Saitama

Shimane

Tottori

Toyama

Yamaguchi

Yamanashi

Bangkok

Hong Kong

Seoul

Shanghai

We have a good experience here with family member who are regular customer. Foods are great. Service is nice. Our private room is excellence and comfortable.

No service issues as mentioned by other reviews.  But it's merely good dim sum, not worth the price in HK where good dim sum is a dime a dozen.

The meal was good but the service didn’t match up with the Michelin star. There are two staff they serve with hospitality, others were cold and rude. Rolling eyes to your clients should never be accepted. Hope the management would put more effort into training your team.

Impeccable and the most attentive service with fine Cantonese cuisine that's perfectly executed.

Abalone being their signature dish and commands a hefty price tag of up to HKD 5600 per piece. Yumcha at lunch hour is certainly the more affordable dining option.

The hospitality attitude was unfriendly and unprofessional.  I visited HK as a tourist from Australia.  I popped in the restaurant to have a look on the venue at lunch time today, as I want to host a meal there.  A female staff looked at me with hostility.  No greetings at all!  I have a feelings that they discriminated me because I am not their regular customers.  I have been to
a lot of fine dining places.  None of their staff had this unwelcoming attitude.  It really puts me off in hosting a function in this poor management restaurant.

Fu Ho restaurant is one of the well-known Cantonese restaurant in Hong Kong. Awarded with Michelin Star, Fu Ho restaurant's signature dish is Ah Yung Abalone. The restaurant also offers an exquisite selection of Cantonese dishes such as Sea Cucumber, Shark’s Fin and Bird’s Nest in its special recipes.

Fu Ho Restaurant

Fu Ho Restaurant

富豪酒家

Restaurant information

Photos

Review summary