島 Shima


Tokyo・Steak

Chef
Manabu Oshima

A famous restaurant that knows as the best wagyu beef steak can be eaten is a Western cuisine "SHIMA" in Tokyo. It is a unique way to bake meat using a large special steak furnace kiln, slowly spinning the meat chunks stuck in the skewers. The lower stage is a charcoal fire, and the upper stage is a structure to turn on fire with electric heat. Homemade bread, dessert is also the best. Together with wine.

島 Shima
Manabu Oshima

Notes on reservation

Congestion
■It is recommended that bookings are made at least one month in advance.
■Children can enter over 5 years old.
■Total 25 seats.
Cancel Policy
Standard
( In case of Arrival 30mins late,it's cancelled.
On the day:100%
One day before:50%
3 days more before: No charge)

Course Menu & Price

[Lunch/Dinner] Steak (Fillet or Loin)

Steak only
*Tax,service fee, JPNEAZY system fee included.
*Please add appetizer, wine etc. there


16,201 yen / person

Restaurant Information

Restaurant Name

島 Shima

Category

Steak

Tel

(+81) 3-3271-7889

Address

Nihinbashi MM building B1F, 3-5-12 Nihonbashi, Chuo-ku, Tokyo

Business Hour

Lunch: 12:00〜13:00 Dinner: 18:00〜21:00

Regular Holiday

Sunday

Photos

Instagram
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JPNEAZY Ranking in Tokyo