味 らく山 Aji Rakuzan
Chef
Gakuzan Harada

We recommend ”Rakuzan" if you want to eat sweetfish in Kyoto. The owner chef is Ayu fishing master, he will cook the sweetfish that I fished for himself.

味 らく山 Aji Rakuzan
Gakuzan Harada

Notes on reservation
Congestion
■It is recommended that bookings are made at least one month in advance.
■Total 17 seats.
Cancel Policy
Strict
(In case of Arrival 15mins late,it's cancelled.
On the day:100%
One day before:100%
over Two days before: No charge)
Course Menu
[Dinner]Omakase(Chef's selection)

Omakase Course
*Tax,service fee, JPNEAZY system fee included.
*No extra charge occurs, if you add no order.


15,700 yen / person
Restaurant Information
Restaurant Name
味 らく山 Aji Rakuzan
Category
Japanese
Tel
(+81)75-531-8112
Address
Tominagacho 109-2, Higashiyama-ku, Kyoto-shi, Kyoto-fu
Business Hour
Dinner: 18:00〜20:00(L.O.)
Regular Holiday
irregular
Photos
Instagram
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